I had vistors this past week and wanted to take them to a local restaurant, right here in Valencia, that they would remember. The answer was to visit our local Buca di Beppo, one of a chain of restaurants serving southern Italian food.
When we first arrived a young man introduced himself to our group and asked us if we had ever been there before. When my friends answered no, we were immediately invited to take a "behind the scenes" tour of the restaurant. We walked through the kitchen, the food preparation area, and the section where they were making some pizza dough. Several people introduced themselves to our group, and the manager finally joined us and showed us around the different sections of the dining room. Each area has a theme, and the walls are filled with pictures.
By the time we reached our
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